University of Ibadan researchers turn plant roots into fizzy powder for sickle cell treatment
Researchers at the University of Ibadan have developed a new method to treat sickle cell disease by converting Cissus populnea plant roots into effervescent powders.
This study, published in the West African Journal of Pharmacy, aims to modernize traditional medicine into a standardized and consumer-friendly oral drug.
The research team reported that these granules perform better than crude extracts, offering improved flow and stronger antisickling properties. Previously, unprocessed extracts from this plant faced challenges such as inconsistent dosing, poor manufacturing flow, and unpleasant taste.
Sickle cell disease is an inherited condition that causes red blood cells to become misshaped, potentially blocking blood flow and causing severe pain. The scientists suggest that this new formulation could play a significant role in managing the lifelong illness, which is commonly treated with preventive care and symptom management strategies.
SOURCE: Tribune Online
